Sunday Jan 28, 2024
From Aristocracy to Bistros: The French Revolution and the Rise of Restaurants
In this episode of Storytelling Sunday on 'Culinary Cuisine Journey', join me, Kip Ferguson, as we travel back in time to a pivotal moment in culinary history – the French Revolution. Discover how this era of profound social and political upheaval gave birth to the modern restaurant culture. We'll explore the fascinating transformation from exclusive aristocratic kitchens to the public dining rooms of Paris, a change that democratized fine dining and forever altered the culinary landscape.
Version: 20240731
Comments (0)
To leave or reply to comments, please download free Podbean or
No Comments
To leave or reply to comments,
please download free Podbean App.